Sisters Alisa Lawrence and Nilaja Young host the ribbon cutting and tasting of Clark & Chesterfield Whiskey in Washington to advocate for women and minorities in the booming spirits industry
New England Sweetwater Farm & Distillery, renowned for its exceptional handcrafted whiskey creations, is proud to announce its exciting expansion into the heart of Washington, DC on June 24.
Sisters, Alisa Lawrence and Nilaja Young, the visionaries behind New England Sweetwater Farm & Distillery, are thrilled to bring their passion for whiskey and culinary innovation to the vibrant culinary scene of the nation’s capital. To celebrate this momentous occasion, owners Alisa & Nilaja will host a Whiskey and dessert tasting crafted in collaboration with acclaimed Food Network Champion Tiffany Lightfoot.
“As a whiskey maker, I’ve always been captivated by the idea of pairing our unique flavors with pastry-making and I’m thrilled to know this will be nothing less than a magical experience,” said Young.
The tasting promises an unparalleled sensory experience, inviting restaurant enthusiasts and whiskey connoisseurs alike to embark on a journey of taste and texture. Infused cupcakes were an idea born to create memorable sensory experiences for food and beverage enthusiasts. The event features a delectable infusion of New England Sweetwater’s finest Maple and Honey whiskeys along with a conversation on economic opportunities for women and African Americans in the spirits industry.
The Black ribbon-cutting ceremony presented by Good Juice DC will feature a gathering of esteemed local bakers, culinary influencers, and community leaders. Guests can savor the inaugural batch of signature cupcakes while enjoying complimentary tastings, music and remarks by the area’s esteemed hospitality community members and special guests.
“We are thrilled to welcome the New England Sweetwater family into the Washington, DC community,” said Lightfoot “This collaboration celebrates our shared love for exceptional flavors and craftsmanship, and we look forward to creating memorable experiences together.”
The event will occur at My Cake Theory, 325 7th St SE on June 24. For media inquiries, please email LaWanda at lawanda@independentlypr.com.
About New England Sweetwater Distillery:
New England Sweetwater Distillery is a renowned whiskey maker dedicated to crafting exceptional handcrafted spirits with a commitment to quality, innovation, and community. Owned and operated by sisters, Alisa Lawrence and Nilaja Young, the distillery prides itself on its rich heritage, artisanal craftsmanship, and passion for pushing the boundaries of flavor exploration.
